About Casta

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History

In 1972, Remo Cangini, with all his experience as chief technician in the catering sector, created “Casta di Cangini Remo”, where he was the manager director for over 20 years.

In 1993, Remo closed down the business, thus paving the way for the second phase in the history of Casta. In that same year, four former employees acquired the name “Casta” and became owners of the new Casta. The company could then rely on Rino Monti and Paolo Sintucci’s twenty-year experience in the field and on young Loretta Carbonetti and Maurizio Casanova’s enthusiasm.

In 1996, as consequence of production processes development and the launch of new commercial strategies, Casta obtains the CE certification, allowing the company to become one of the market leaders.

In 2001, opened the new headquarters in Via Fratelli Lumiére in Forlì, with cutting edge machines and a very efficient and innovative productive organization.

In 2005, to keep up with the Italian and international markets growth, with an increasingly complete and technologically advanced range of products, Casta acquired the trademarks, patents and drawings of two renowned cooking lines, i.e. Tiqu7 and Vesta900 by OM GAS, appreciated all over the world.

In 2008 Paolo Valmorri, a chief technician with long-standing experience, joined the team. The history of Casta goes on and evolves, also by developing new eco-friendly policies. Environmentally conscious and particularly attentive to energy efficiency, Casta installed solar panels all over its roof, allowing for a sensible cost reduction.  This renewable and less polluting energy source testifies the company management social responsibility.

The present day

The participation to the most important national and international trade fairs allows Casta to conquer new markets, letting them appreciate the advantages of a full catalogue of professional kitchens, constantly enriched with new models and up-to-date technologies.

The rest is present history: Casta, now as it was before, is a byword for quality and reliability. And it will be tomorrow as well.

History

In 1972, Remo Cangini, with all his experience as chief technician in the catering sector, created “Casta di Cangini Remo”, where he was the manager director for over 20 years.

In 1993, Remo closed down the business, thus paving the way for the second phase in the history of Casta. In that same year, four former employees acquired the name “Casta” and became owners of the new Casta. The company could then rely on Rino Monti and Paolo Sintucci’s twenty-year experience in the field and on young Loretta Carbonetti and Maurizio Casanova’s enthusiasm.

In 1996, as consequence of production processes development and the launch of new commercial strategies, Casta obtains the CE certification, allowing the company to become one of the market leaders.

In 2001, opened the new headquarters in Via Fratelli Lumiére in Forlì, with cutting edge machines and a very efficient and innovative productive organization.

In 2005, to keep up with the Italian and international markets growth, with an increasingly complete and technologically advanced range of products, Casta acquired the trademarks, patents and drawings of two renowned cooking lines, i.e. Tiqu7 and Vesta900 by OM GAS, appreciated all over the world.

In 2008 Paolo Valmorri, a chief technician with long-standing experience, joined the team. The history of Casta goes on and evolves, also by developing new eco-friendly policies. Environmentally conscious and particularly attentive to energy efficiency, Casta installed solar panels all over its roof, allowing for a sensible cost reduction.  This renewable and less polluting energy source testifies the company management social responsibility.

The present day

The participation to the most important national and international trade fairs allows Casta to conquer new markets, letting them appreciate the advantages of a full catalogue of professional kitchens, constantly enriched with new models and up-to-date technologies.

The rest is present history: Casta, now as it was before, is a byword for quality and reliability. And it will be tomorrow as well.